Alsatian local products

You will quickly fall under the charm of Alsatian cuisine with its succulent specialities served in a friendly atmosphere… In this field, Alsace holds its head up high with starred restaurant and countless tranquil country inns and “winstubs”. In short, a myriad of place to choose from to sample the emblematic dishes of Alsatian cuisine: sauerkraut, Bäckeoffe, matelote, Flammekueche, and all sorts of typical dishes served in the “winstubs”, the forerunner of the wine bar. And don’t miss out on tasting Alsace wines which are appellation d’origine contrôlée, when you visit the numerous wine cellars. And there are other specialities such as eau de vie, liqueurs and beer, for which Alsace ensures over half the national production.

Excessive consumption of alcohol is dangerous for your health. Drink with moderation